Taco Hash Brown Casserole


Craving a delicious and easy recipe the whole family will devour? This Taco Hash Brown Casserole will become your new go-to for busy weeknights and Taco Tuesday!

This combo of seasoned taco meat, black beans, corn, tangy sour cream, tons of cheese, and crispy-edged hash browns just so crazy delicious.

Prep Time: 10 Min

Ground Beef White Onion Taco Seasoning Mix Water Hash Browns Sour Cream Milk

Cook Time: 45 min


White Scribbled Underline

Step 1

Over medium heat, brown the ground beef and onion in a large skillet until beef is no longer pink.  Drain excess fat.

Step 2

Stir in taco seasoning and water. Simmer for 5 minutes or until thickened. Set aside.

Step 3

In a large bowl, combine the thawed hash browns, sour cream, milk, salt, and pepper. Mix until well  combined.

Step 4

Spread the hash brown mixture evenly in the prepared casserole dish.