Philly Cheesesteak Casserole

Philly Cheesesteak Casserole combines tender, savory ground beef, colorful bell peppers, and melted cheese, all topped with crispy tater tots. Perfect for an easy dinner on a busy weeknight!

Whether you’re a fan of classic Philly cheesesteaks or simply crave a comforting and hearty meal, this recipe is sure to become a favorite in your kitchen.

Prep Time: 15 Min

Ground beef Onion Bell pepper Mushrooms Beef broth Tater tots Beef broth

Cook Time: 30 Min


White Scribbled Underline

Step 1

Preheat oven to 425F°. In a large skillet over medium high heat, add the butter and ground beef.

Step 2

Cook until beef is almost done. Stir in the onions, bell pepper, and mushrooms.

Step 3

Cook until the onions and peppers are softened.

Step 4

Stir in the beef broth and gravy packet.