French Onion Chicken Casserole is the most delicious remix of one of my favorite soups out there! The caramelized onions pairs perfectly with the juicy chicken breasts, and the delicious Swiss cheese.
This dish is the ultimate date night main course that will have your entire family or dinner guests in awe of your abilities!
Prep Time: 10 Min
Cooked chicken Mayonnaise Sour cream Heavy cream Beef bouillon granules Salt Black pepper Rubbed sage Garlic powder Green beans Caramelized onions
Cook Time: 40 Min
Preheat the oven to 350°F, and prep a 9×13 baking dish with cooking spray.
In a large mixing bowl, combine the chicken, mayo, sour cream, heavy cream, bouillon, salt, pepper, garlic powder, and sage.
Spread the chicken mixture into the prepared casserole dish, then bake at 350°F for 20 minutes.
Remove from the oven and evenly spread quarters of the rolls on top of the casserole. Brush with melted butter.