French Onion Chicken Casserole

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French Onion Chicken Casserole is the most delicious remix of one of my favorite soups out there! The caramelized onions pairs perfectly with the juicy chicken breasts, and the delicious Swiss cheese.

This dish is the ultimate date night main course that will have your entire family or dinner guests in awe of your abilities!

Prep Time: 10 Min

Chicken Caramelized onions Mayonnaise Sour cream Heavy cream Grands Buttermilk Biscuits Parsley

Cook Time: 40 Min

Ingredients

White Scribbled Underline

Step 1

In a large mixing bowl, combine the chicken, mayo, sour cream, heavy cream, bouillon, salt, pepper, garlic powder, and sage. Lastly mix in green beans and caramelized onions.

Step 2

Spread the chicken mixture into the prepared casserole dish, then bake at 350°F for 20 minutes.

Step 3

Remove from the oven and evenly spread quarters of the rolls on top of the casserole. Brush with melted butter.

Step 4

Return to the oven and bake for 20 minutes or until the biscuits are cooked and golden brown.

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