Bake Meatball Casserole

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This meatball pasta bake recipe doesn’t need any fancy kitchen gadgets, so it’s great for beginner cooks or to whip up for your next holiday.

Topped off with tons of gooey mozzarella cheese, it’s a big hit that you will make this every week without fail.

Prep Time: 5 Mins

Rotini pasta Marinara sauce Meatballs Water Italian seasoning Mozzarella cheese

Cook Time: 40 mins

Ingredients

White Scribbled Underline

Step 1

Using a deep 9x13 pan or a similar lasagna or casserole pan, add the meatballs.

Step 2

Top with the pasta noodles and add the water.

Step 3

Pour the tomato sauce over the top and sprinkle with Italian seasoning. Stir gently to mix.

Step 4

Cover tightly with aluminum foil and bake for 45 minutes.

SWIPE UP FOR THE FULL RECIPE!