Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy chicken & rice casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Cheesy Chicken & Rice Casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Cheesy Chicken & Rice Casserole is something which I’ve loved my entire life.
Spread soup over chicken, sprinkle cheese over soup and top with croutons. Rolled breaded chicken breasts stuffed with Jarlsberg cheese, smothered in a light brown gravy and baked. Serve with mashed potatoes or broccoli and a salad. Cook pasta as directed on package, using minimum cook time.
To get started with this recipe, we must prepare a few components. You can cook cheesy chicken & rice casserole using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chicken & Rice Casserole:
- Get 1 can cream of chicken soup
- Take 1 1/3 cup water
- Make ready 3/4 cup rice
- Prepare 1/2 tsp onion powder
- Prepare 1/4 tsp black pepper
- Make ready 2 cup mixed vegetables
- Take 1 chicken breasts
- Take 1/2 cup cheddar cheese
In a large bowl, combine the first nine ingredients. Dip chicken in remaining butter, then spread with sour cream. Cheesy Chicken Casserole is the perfect easy casserole when you're short on time (or ingredients)! Pasta is tossed with chicken, peppers, onions, and mixed into shortcut cheesy sauce.
Steps to make Cheesy Chicken & Rice Casserole:
- Heat oven to 375°
- Stir soup, rice, water, onion powder, pepper and veggies in a baking dish; top with chicken
- Cover and bake for 50 minutes, top with cheese and let stand for 10 minutes
Cheesy Chicken Casserole is the perfect easy casserole when you're short on time (or ingredients)! Pasta is tossed with chicken, peppers, onions, and mixed into shortcut cheesy sauce. Finally, this chicken casserole recipe is topped with even more cheese and baked until melty and bubbly. Heat oil in large nonstick skillet on medium-high heat. Remove chicken from skillet; cover to keep warm.
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